You won't believe how easy it is to make deliciously crisp, juicy, and spicy TGI Fridays boneless chicken bites in the air fryer in under 10 minutes! These air fried boneless "wings" are perfect to toss in a fiery buffalo sauce, pair with a creamy dip, and serve as a fun and flavorful party appetizer or anytime snack.
Cook at 400 for 7 minutes, shake the basket couple times, toss in sauce and serve.
Notes
Arrange the chicken bites in a single layer with space between each piece. This allows the hot air to circulate freely, cooking each bite evenly and making them crispy.
Shaking the basket a few times during cooking isn't just about preventing the chicken from sticking; it also helps in getting an even crispness on all sides of the chicken bites.
After cooking, let the chicken bites rest for a short period. This allows the juices to redistribute, ensuring that each bite is juicy and flavorful.