Everything's better with bacon! This 20 minute air fryer bacon wrapped chicken thighs recipe includes only a handful of simple ingredients to turn boneless and skinless chicken into a savory, meaty, and delicious main dish that everyone loves!
Cook in air fryer at 370 degrees for 17 minutes. Flip once.
Notes
Store leftovers in the air tight container in the fridge for up to 4 or 5 days. I like to use my glass containers but any container really will work. Reheat in the air fryer for 2 minutes at 400 degrees or in the microwave for one minute.