Go Back
–+ servings
air fryer teriyaki chicken breast

Teriyaki Chicken Breast in Air Fryer

Tickle your tastebuds with a tender, juicy, and flavorful air fryer teriyaki chicken breast! This easy 3-ingredient recipe uses bottled teriyaki sauce as a quick marinade, and the chicken cooks perfectly moist and delicious in only about 15 minutes. Serve alongside your favorite Asian-inspired side dishes for a satisfying dinner in under one hour!
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Marinating 30 minutes
Course Main Course
Cuisine American, Japanese
Servings 2
Calories 323 kcal

Ingredients
  

  • 1 lb chicken breast
  • cooking oil spray
  • ½ cup teriyaki sauce

Instructions
 

  • Marinade chicken breast in teriyaki sauce for at least 30 minutes.
  • Cook in the air fryer at 400 degrees for about 15 minutes

Notes

To store leftover air fryer teriyaki chicken breast, place it in an airtight container and refrigerate for up to 3-4 days. For reheating, preheat your air fryer to 350°F. Place the chicken in the air fryer basket and heat for about 3-5 minutes, or until thoroughly warmed. Check to make sure chicken is heated through before serving.

Nutrition

Calories: 323kcalCarbohydrates: 11gProtein: 52gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 145mgSodium: 3021mgPotassium: 1001mgFiber: 0.1gSugar: 10gVitamin A: 68IUVitamin C: 3mgCalcium: 29mgIron: 2mg
Keyword air fryer teriyaki chicken breast, teriyaki chicken breast air fryer
Tried this recipe?Let us know how it was!